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Características del producto

Características principales

Título del libro
Cook This Book: Techniques That Teach and Recipes to Repeat: A Cookbook
Autor
Molly Baz
Idioma
Inglés
Editorial del libro
Random House USA Inc
Tapa del libro
Dura
Marca
Clarkson Potter
Modelo
60019264

Otros

Tipo de narración
Libro
ISBN
9780593138274

Descripción

- ANTES DE COMPRAR PREGUNTE FECHA DE ENTREGA.
- ENVIAMOS POR MERCADOENVIOS
- PUEDE RETIRAR POR AHORA SOLO POR QUILMES, MICROCENTRO ESTA CERRADO, POR ESO...
- EN CABA (CAPITAL FEDERAL) ENVIAMOS SIN CARGO ESTE PRODUCTO.
- FORMA DE PAGO : MERCADOPAGO
- HACEMOS FACTURA A.
- ELBAZARDIGITAL VENDEDOR PLATINUM
- TODOS NUESTROS PRODUCTOS EN:

https://eshops.mercadolibre.com.ar/elbazardigital

-X-X-X-

- SOMOS IMPORTADORES DIRECTOS, ESTE PRODUCTO SE COMPRA Y SE IMPORTA DESDE ESTADOS UNIDOS, ESTO IMPLICA QUE USTED ESTA COMPRANDO EL MISMO PRODUCTO QUE COMPRARÍA UN CLIENTE DE ESE PAÍS.

- ANTES DE REALIZAR UNA CONSULTA, VISUALICE TODAS LAS IMAGENES DEL PRODUCTO.

- Titulo de Catalogo Original :
Cook This Book: Techniques That Teach And Recipes To Repeat: A Cookbook

new york times bestseller • a thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make.

named one of the best cookbooks of the year by taste of home • “surprising no one, molly has written a book as smart, stylish, and entertaining as she is.”—carla lalli music, author of where cooking begins

if you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. cook this book is a new kind of foundational cookbook from molly baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook.

molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like pastrami roast chicken with schmaltzy onions and dill, chorizo and chickpea carbonara, and of course, her signature cae sal. but this is not your average cookbook. more than a collection of recipes, cook this book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. throughout, you’ll encounter dozens of qr codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by molly to help illuminate some of the trickier skills.

as molly says, “cooking is really fun, i swear. you simply need to set yourself up for success to truly enjoy it.” cook this book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only molly could inspire.

-o-o-o-

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