Book : Dont Panic--dinners In The Freezer Great-tasting...

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Hectic lifestyles and over-full schedules make traditional cooking methods nearly obsolete in many families. The results are poor nutrition and budgets strained by the high cost of fast food or commercially prepared meals.Dont Panic--Dinners in the Freezer offers a simple and economical alternative, featuring dozens of recipes designed to be prepared and frozen for future use.With more than 120,000 copies already sold, this book gives practical tips for planning, organizing, and shopping for meals, as well as unique ways to freeze and reheat prepared foods. Every recipe includes measurements for cooking alone or as a joint venture with one or two friends. Families, singles, retirees--everyone who needs to eat--will find fast and easy answers to the question, Whats for dinner? From the Back Cover 125,000 copies sold! Whats for dinner?How do you respond to this question after a long, busy day? Head for the nearest fast-food restaurant? Pop a commercially prepared meal into the oven?Or you could have . . .- Apricot-Glazed Chicken Tenders and Cashew Fudge Tarts- Colorado White Chili and Chocolate-Orange Crumb Cake- Tomato and Leek Bisque and Turkey Picante Pie- Beef Chimichangas and Gooey Caramel Cinnamon RollsToo much work? Not enough time? No way! Delicious recipes like these are just minutes away when you cook the Dont Panic way!Dont Panic--Dinners in the Freezer offers you a simple and economical alternative to take-out and prepackaged foods, featuring dozens of quick and easy home-tested recipes designed to be prepared in quantity and frozen ahead. Whether you cook for one or for a large family, this unique method will simplify your life with healthy, money- and time-saving recipes. Once you try the Dont Panic method, you may never again go back to your old ways of cooking. About the Author Susie Martinez is a professional counselor with a private counseling practice in Lakewood, Colorado. She and her husband, Joe, have two adult children. Susie enjoys baking extravagant desserts and travel and is always planning her next exciting place to explore.Vanda Howell is a busy wife and mom who works as a kitchen design and remodeling consultant with her husband, Mike. She is addicted to dark chocolate and espresso, and she enjoys gardening, gourmet cooking, traveling, trying new restaurants, and wakeboarding. Vanda lives with her family in Colorado.Bonnie Garcia is a pediatric nurse and lactation counselor at a busy Denver area pediatric practice. Bonnie is active in her local church where her husband, Steve, has been the senior pastor for 18 years. She loves playing with her two dogs, Gracie and Lucy, spending time with her sons, and off-roading in the Colorado mountains.
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